Over the years we have now received 9 Great Taste Awards. We have also been awarded ‘Best Taste’ by Mary Berry, The Great British Producer thought a particular cake of ours was epic and Raymond Blanc said our Dark Chocolate and Raspberry cake had great flavour, moist sponge and rich indulgent chocolate
We are looking for London based food bloggers to try out our new products! To be considered, please fill in the form https://goo.gl/ck4vY2 or just e-mail us at firstname.lastname@example.org to say you are interested and we will get in touch as soon as possible. If you know someone, feel free to share the …
National Cupcake Championships 2015 We were runner up in the chocolate category in The National Cupcake Championships 2015 with our Chocolate and Pistachio Ganache Cupcake. The feedback was that it was very close but they would have liked a bigger cupcake.
We’ve done it again. This time we’ve won three Great Taste Awards for Chocolate and Raspberry Ice Cream Bar Gourmet Valrhona Chocolate and Raspberry Tart and Chocolate Passion Squares
We’ll be at the BBC Good Food Show at Olympia in November; you’ll find us in the Great British Bake Off Village – look forward to seeing you.
We’ve done it again and won two more awards at the ‘Oscars of the food world’ with a gold star for our raspberry and dark chocolate ganache fairy cakes and our lemon tarts at the 2013 Great Taste Awards – so we really can say we are Fab Fairies and Wicked Tarts!
January 22, 2013
A New Addition! To our collection At Fab Fairies and Wicked Tarts we’re known for making ‘grown up’ versions of children’s fairy cakes; and now we’ve taken the childhood favourite marshmallows and given them a sophisticated edge. We wanted marshmallows to be more like they used to be before mass production made them the sweet …
January 11, 2013
A Star (or two) is Born Great Taste Awards A yummy award! We broke out the champagne jellies to celebrate our gold star wins at the Great Taste Awards. Dubbed the Oscars of the food world nearly 9000 products were judged by 350 chefs and food experts and fewer than 30% were given awards. Fab …